WMF Spitzenklasse Plus Santoku Knife 18cm

Total length: 32 cm, blade length: 18 cm, blade thickness: 2.3cm

Material: Forged blade made of rust-free and acid resistant speciality blade steel. Long lasting sharpness thanks to the hardened blade. Riveted handle without grooves made of high-quality plastic.

Performance Cut technology: Combination of traditional forging processes with state-of-the-art precision technology for extraordinary long lasting sharpness.

Ergonomically shaped handle and perfectly balanced weight of blade and handle for comfortable handling. Jointless workmanship makes it perfectly sanitary - no noticeable transitions between blade, guard and handle. Cleaning the knife: Hand-wash.

Made in Germany - Knife in premium quality, manufactured at our own blade forge in Germany. The classic - part of the WMF selection for more than 30 years.

This model is the exotic among knives. Originally made for the preparation of Japanese dishes, it has long since found its way into international kitchens. A Santoku knife is ideal for preparing wok dishes and wafer-thin sushi. It cuts and chops meat, fish, vegetables and herbs confidently, although it was designed solely for pressure cutting and not for weighing. In addition to the enormous sharpness of a Santoku knife, its special shape is characteristic: unlike European models, the blade is wider than the handle, so that your fingers have more space when cutting. In addition, a Santoku knife is often lighter than its similarly large European counterpart.

Top-sharp blades, handles that feel as if they were made just for your hand, and a variety of knives that is second to none: The Spitzenklasse Plus collection is the classic among WMF knives. Their updated version has rounded handle edges, which makes the knives even better in the hand. The seamless processing of the handles and a forged bolster for the right balance ensure clean, safe and reliable work. The collection is extremely diverse and offers a suitable knife for every cook and every ingredient: from classics such as cooking, all-purpose and vegetable knives with different blade lengths to Chinese cooking and chopping knives in various designs to Santoku and steak knives. Preparing is fun this way!